Behind the Scenes of Paczki Day in Chicago

Fasil March 01, 2022
View of a fryer where raw doughnuts on a conveyer belt go in and then emerge fully cooked.
Kim Kovacik
https://chicago.eater.com/2022/3/1/22955240/paczki-day-polish-donuts-fat-tuesday-chicago-dinkels-bakery

from Eater - All https://ift.tt/UqKRyB9

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