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Inside the New D.C. Restaurant That Only Sells Five Curry Steak Frites Every Night

Inside the New D.C. Restaurant That Only Sells Five Curry Steak Frites Every Night

Fasil October 26, 2026

The hottest new spot in Washington, D.C. focuses on the traditional heat-packed cooking…

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Has Substitution Culture Gone Too Far?

Has Substitution Culture Gone Too Far?

Fasil October 22, 2026

This excerpt was originally published in Pre Shift, our newsletter for the hospitality …

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The Eggs Scene in ‘You Can See Everything’ Scrambles Reality

The Eggs Scene in ‘You Can See Everything’ Scrambles Reality

Fasil October 21, 2026

This review contains spoilers for the film You Can See Everything . A version of th…

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The ‘Tavern-Style’ Pizza Takeover

The ‘Tavern-Style’ Pizza Takeover

Fasil October 20, 2026

The thin-crust pizzas popular throughout the Midwest have taken off as the “tavern-style” p…

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Where Chef Eric Sze Eats on His Day Off in NYC

Where Chef Eric Sze Eats on His Day Off in NYC

Fasil October 19, 2026

Chef Eric Sze, the owner of NYC’s Wenwen , shows us the bakeries, pizzerias, and restau…

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The Best Gifts for Martini Lovers (Besides an Ice-Cold Martini)

The Best Gifts for Martini Lovers (Besides an Ice-Cold Martini)

Fasil October 16, 2026

Ah, a perfectly made martini. When in the right mood, is there anything better than its…

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The Best Culinary Resorts in the United States

The Best Culinary Resorts in the United States

Fasil October 15, 2026

At some hotels, food is an afterthought: Breakfast buffets are bland, in-room mini bars…

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Enjoy Fishing, Foraging, and Focaccia-Making at These U.S. Resorts

Enjoy Fishing, Foraging, and Focaccia-Making at These U.S. Resorts

Fasil October 15, 2026

Foraging at Alila Ventana Big Sur. | Alila Ventana Big Sur Plenty of resorts across the …

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