The center get rich and custardy, while the outside crisps up during the final frying like a slice of bread pudding that's fried in butter. READ MORE...from Kitchn | Inspiring cooks, nourishing homes https://ift.tt/34smoKi
This Double-Dipping Technique Is the Secret to the Best-Ever French Toast
The center get rich and custardy, while the outside crisps up during the final frying like a slice of bread pudding that's fried in butter. READ MORE...from Kitchn | Inspiring cooks, nourishing homes https://ift.tt/34smoKi
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